Chinese Food
All Recipes
Shanghai small wonton - black truffle meat filling by peach love nutritionist private chef
When stewing the eggs (last recipe), I made a black truffle with minced meat. Mix the flavor again. Make black truffle pork filling. Wrap SMALL wonton.
Scallops with minced garlic and vermicelli. Family practice.
I like baked scallops very much. I used to buy them outside. Later, there was a husband who could cook. Ha ha ha.
Beef Curry Rice
I bought some curry on the double 11. Today I make a beef curry rice. It's very simple. So I made it soon at noon.
Four happiness meatball
How can we sing the leading role without balls at the reunion dinner? Four happiness balls are composed of four delicious balls. They symbolize four great joys of life: happiness, wealth, longevity and happiness. They are full of people's best w... ...
Braised chicken
The first month of 017 has passed by a third. Spring Festival is near. The main dish must be ready. Chicken, duck and fish should be complete. Next year is the year of chicken. First, make chicken. Today, I made a braised chicken leg. It is very... ...
Braised hairtail
No story. The story is good. It's all finished.
Curry beef tendon is always shining with gold
The massive tendon in the sole of the ox is the beef tendon. Only one piece of the sole of the foot. But what is the essence? Put it into this curry sea. One breath and one breath. It's all curry flavor.
Spicy beef brisket
Before I got married, I always ate the beef brisket made by my mother. I cooked a large pot. I can put it in the fridge if I can't finish it. I usually have noodles. Bibimbap is delicious. The leftover soup and beef brisket meat dregs can be pee... ...
More basic, more testing skill - Hakka brewed tofu
Tofu should be loved by no one, right? Fried, fried, braised and mixed. It's said that even foreign Chinese supermarkets have a lot of tofu. Ghost guys also like to eat it. But good quality tofu is not always available. It seems that common thin... ...
Spaghetti with tomato and onion and black pepper
The spaghetti I bought yesterday. I made it today. It's the first time I made it. It's delicious. It's no meat. There's 500 grams of spaghetti in a bag. It's for two people. But it's almost 450 grams... What did I expose......
Stewed meatballs with bean skin
It's delicious. It's more delicious than sliced meat. I always do it when I have enough time. The whole family loves it.
Cursive circle
Caotou circle is a famous dish of Han nationality with all colors and flavors. It belongs to Shanghai cuisine. This dish is dark red and green. It's crispy and soft. It's fat but not greasy. It is a very popular delicacy in Shanghai Shanghai style menu. -
Homemade pancake fruit (with thin and crispy fried method)
I've had a dream of selling pancakes since I was a child. I finally realized it at home today. Haha ~ crispy is fried by myself. There's no additives. Although the whole process is troublesome, it's not a problem for my family's health and food loving me.
Hot cabbage and pork dumplings
I like Korean hot cabbage very much. Suddenly one day I wanted to say if anyone had ever made hot cabbage dumplings. Then I studied it. I didn't expect it would be particularly successful. This is the second time I made it. I decided to write it... ...
Grilled ribs
You can often hear that no meat is not happy. I'm no bone is not happy. I love to chew bones since I was a child. When I was a child, my mother cooked large chops. I always tore the bones off. Meat was left for my parents to eat. At first, my pa... ...
Detailed version of huangjihuang three juice stewing pot
I like to eat Huang's casserole. I tried it many times at home. This time it was a success. Share with you. I hope you can make a delicious stew pot at home.
Tuna, spinach, konjac and shredded salad
There are a lot of tuna left in the sandwich. It's not fresh in the fridge. So I mixed a fresh salad with my hands. Another bowl of sweet potato porridge and a boiled egg breakfast are nutritious enough. The point is that the calories are low.
Beef rolls with black pepper
Beef is usually stewed, marinated and sauced. Sometimes it's fried. Today, I'll change the sample to make it. Let it have the feeling of Western food. Now the material is so rich. So we should pay more attention to food production. It's also ver... ...
